Tortillas de harina de trigo

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tortillas de harina de trigo
. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tortillas de harina de trigo
is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. {Tortillas de harina de trigo
is something which I've loved my whole life. They're fine and they look fantastic.|They're fine and they look wonderful. Tortillas de harina de trigo
is something that I've loved my whole life.}

Many things affect the quality of taste from Tortillas de harina de trigo
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillas de harina de trigo
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortillas de harina de trigo
is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortillas de harina de trigo
estimated approx 75 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Tortillas de harina de trigo
using 5 ingredients and 4 steps. Here is how you can achieve that.

En el norte de México la tortilla de harina es básica, para la alimentación, con ella se hacen burritos o burritas, quesadillas, sincronizadas y de forma más gruesa y pequeña preparamos gorditas con rellenos netamente mexicanos, aquí va mi versión que igual es la versión común.

Ingredients and spices that need to be Take to make Tortillas de harina de trigo
:

1. 1 kg harina de trigo
2. 125 gr manteca vegetal
3. 1 taza mas o menos de agua lo mas caliente que se aguante
4. 1 cda polvo de hornear
5. 1 cdts sal

Steps to make to make Tortillas de harina de trigo

1. En un bol grande ponemos la harina cernida con el polvo de hornear y la sal, agregamos la manteca y con las manos empezamos a deshacerla hasta que quede como arenilla.
2. Posteriromente agregamos de poco a poco el agua y vamos amasando hasta que nos quede una masa manejable que despegue del bol y de las manos, se amasa alrededor de 8 minutos y tapamos con un secador de cocina y dejamos reposar por 20 minutos aproximadamente.
3. Pasado este tiempo hacemos bolitas de mas o menos 30 o 40 gramos y las vamos poniendo en un plato una vez que se terminaron las tapamos con papel film y dejamos reposar por media hora.
4. Con un rodillo y un poquito de harina en la mesada vamos extendiendo las bolitas hasta hacer una tortilla redonda lo mas delgado que se pueda, y en un comal o plancha lisa a fuego medio vamos cociéndolas primero de un lado cuando empiece a hacer burbujitas se voltea y dejamos que se cuezan del otro lado.

As your experience and also confidence grows, you will certainly find that you have more natural control over your diet plan as well as adapt your diet to your personal tastes in time. Whether you wish to offer a dish that uses less or more components or is a little essentially spicy, you can make easy modifications to accomplish this goal. To put it simply, start making your dishes on time. As for fundamental food preparation abilities for beginners you do not require to discover them yet just if you master some simple cooking methods.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Speedy Tortillas de harina de trigo
. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!