Bistec con papas en salsa roja

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Bistec con papas en salsa roja. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bistec con papas en salsa roja is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Bistec con papas en salsa roja is something that I've loved my whole life.

Many things affect the quality of taste from Bistec con papas en salsa roja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec con papas en salsa roja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistec con papas en salsa roja is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Bistec con papas en salsa roja using 9 ingredients and 8 steps. Here is how you can achieve that.

VIDEO YOUTUBE: https://youtu.be/jqamBJ-enc8
Es semana santa y las opciones para comer son muy variadas, más ahora estando en casa todos los días uno tiene que reinventarse para no repetir platillos #semanasantaencasa.

En esta ocasión traigo un platillo de bistec de res con papas en salsa de jitomate, no lleva chile licuado, solo se le agrega en la parte superior, por si buscas una salsa que no lleve chile.

Ya hemos realizado varias versiones de este platillo, en nuestro recetario pueden encontrar bistec en salsa de chile de árbol y en salsa de chile pasilla, los invitamos a prepararlas como ustedes quieran.

Ingredients and spices that need to be Make ready to make Bistec con papas en salsa roja:

1. 400 gr. bistec de res
2. 2 papas en rebanadas
3. 4 jitomates saladet
4. 2 a 5 chiles serranos (opcional)
5. 1/4 cebolla blanca
6. 2 cdtas. de sal
7. 1/2 cdta. de pimienta
8. 1/2 taza agua caliente
9. al gusto cilantro

Steps to make to make Bistec con papas en salsa roja

1. Corta las papas en rebanadas del grosor de tu dedo meñique, puedes dejarlas sin pelar.
2. Para hacer la salsa licua en crudo el jitomate, la cebolla, sal de grano y media taza de agua caliente.
3. A fuego medio-alto coloca las papas con un poco de aceite, dóralas durante 1 a 3 minutos por cada lado con el sartén tapado, añade 1 pizca de sal y luego retíralas.
4. En el mismo sartén coloca el bistec, agrega media cucharadita de pimienta y 3/4 de cdta. de sal.
5. Combina las papas y el bistec, no importa que estén un poco crudo, la salsa terminará de cocer todos los alimentos.
6. Añade la salsa, añade una pizca de sal, los chiles y el cilantro que tu quieras, nosotros recomendamos unas ramitas como en la imagen.
7. Tapa durante 15 minutos a fuego medio-bajo, la salsa cambiará a un tono naranja-rojizo y la carne la irá absorbiendo poco a poco, revuelve ocasionalmente.
8. ¡Disfruta la salsa! Si sientes muy espesa la salsa puedes agregar entre 1/4 y 1/2 taza de agua caliente.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Bistec con papas en salsa roja. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!