Sopa de coditos con salsa de camarón

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Sopa de coditos con salsa de camarón. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sopa de coditos con salsa de camarón is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Sopa de coditos con salsa de camarón is something that I have loved my whole life.

Many things affect the quality of taste from Sopa de coditos con salsa de camarón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de coditos con salsa de camarón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de coditos con salsa de camarón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de coditos con salsa de camarón estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can cook Sopa de coditos con salsa de camarón using 7 ingredients and 5 steps. Here is how you can achieve that.

Coditos con un sofrito de tomates, chile de árbol y camarón seco, se sirve con crema a gusto.

Ingredients and spices that need to be Make ready to make Sopa de coditos con salsa de camarón:

1. 500 gr coditos
2. 1/2 tz camarón seco o pacotilla
3. agua
4. 1/2 taza pure de tomate
5. 1 pizca chile de árbol
6. 1/2 taza crema
7. sal y pimienta

Instructions to make to make Sopa de coditos con salsa de camarón

1. Se cuecen los coditos segun las instrucciones del paquete, se escurren muy bien y se reserva
2. El camaron se remoja en 2 tazas de agua afria, para quitarle lo salado, escurrirlo y ponerlo
3. al fuego bajo con una taza de agua, el puré de tomate y el chile; se deja hervir por 5 minutos, se licual y se cuela.
4. Pon la crema a fuego bajo en una olla
5. y añade el camarón colado, mezla hasta que se integren, salpimienta y baña con esto los coditos, ponlos sobre una cacerola honda.

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So that's going to wrap this up with this special food Steps to Make Any-night-of-the-week Sopa de coditos con salsa de camarón. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!