Pierna de Cerdo rellena de queso

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Pierna de Cerdo rellena de queso. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pierna de Cerdo rellena de queso is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pierna de Cerdo rellena de queso is something that I've loved my whole life.

Many things affect the quality of taste from Pierna de Cerdo rellena de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pierna de Cerdo rellena de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pierna de Cerdo rellena de queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pierna de Cerdo rellena de queso estimated approx 75 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Pierna de Cerdo rellena de queso using 8 ingredients and 4 steps. Here is how you cook that.

Pierna de cerdo enrollada, previamente untada con una mezcal de queso, albahaca, queso parmesano, pimienta, sal y aceite, se sirve con papas cocidas y ensalada verde.

Ingredients and spices that need to be Make ready to make Pierna de Cerdo rellena de queso:

1. 1 kg pierna de cerdo abierta para rollo
2. 1 queso crema
3. 30 hojas albahaca picada
4. 1 taza nuez picada
5. 1 taza caldo de pollo
6. al gusto aceite de oliva
7. al gusto queso parmesano
8. al gusto sal y pimienta

Steps to make to make Pierna de Cerdo rellena de queso

1. En un bol poner el queso y machacarlo con un tenedor y añada el albahaca, la sal, pimienta y el aceite de oliva; después añada la nuez picada y el queso parmesano.
2. Esta mezcla se reparte sobre la carne, enrolle la carne cerrando las orillas y amarrándola con un cordón.
3. Ponga el rollo sobre una charola para horno y agregue el consomé, hornee a 250 C hasta que este cocida y báñela constantemente con el jugo que suelta.
4. Pártala y sírvala acompañada de papas cocidas, y con una ensalada verde.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Pierna de Cerdo rellena de queso. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!