Pechugas rellenas de jamón y queso rebozadas

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Pechugas rellenas de jamón y queso rebozadas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pechugas rellenas de jamón y queso rebozadas is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pechugas rellenas de jamón y queso rebozadas is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pechugas rellenas de jamón y queso rebozadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas rellenas de jamón y queso rebozadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas rellenas de jamón y queso rebozadas is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas rellenas de jamón y queso rebozadas estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Pechugas rellenas de jamón y queso rebozadas using 6 ingredients and 10 steps. Here is how you cook it.

Podrás comer la pechuga rellena como tu quieras. Es un plato sencillo y muy rico.

Ingredients and spices that need to be Make ready to make Pechugas rellenas de jamón y queso rebozadas:

1. 10 pechugas, deshuesadas y aplanadas
2. 1/2 pan molido
3. 10 rebanadas queso amarillo y 10 rebanadas de jamón
4. Sal
5. 2 huevos
6. 1 botella aceite

Steps to make to make Pechugas rellenas de jamón y queso rebozadas

1. Vaciar los 2 huevos al recipiente y con cuchara batirlos.
2. Agarra una por una las pechugas y remojar las pechugas en el recipiente 3 segundos y sacarlas
3. Ponerlas en el recipiente del pan molido
4. Colocar en la pechuga el jamón y el queso
5. Doblar como taquito la pechuga y voltear las pechugas al modo que queden totalmente cubiertas la pechugas con pan molido
6. Agarrar el sartén y colocarlo en la estufa y encender la tentera a tu gusto (de preferencia a temperatura media)
7. Tomar la botella de aceite y echar aceite al sartén a tu gusto
8. Colocar en la sartén la pechuga, agarrar la espátula y voltea la pechuga
9. Cuando la pechuga tome color sacarla y colocarla en un recipiente
10. Hacia sucesivamente prepara las demás pechugas y disfrútalas a tu gusto.

As your experience as well as confidence expands, you will certainly find that you have more natural control over your diet plan and also adjust your diet regimen to your personal preferences with time. Whether you want to offer a recipe that uses less or even more ingredients or is a little bit essentially spicy, you can make straightforward adjustments to achieve this objective. Simply put, begin making your recipes on time. When it comes to basic food preparation abilities for newbies you do not need to learn them however just if you grasp some straightforward food preparation methods.

This isn't a complete overview to quick and simple lunch recipes but its good something to chew on. Ideally this will get your creative juices moving so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.

So that's going to wrap it up with this exceptional food Steps to Make Quick Pechugas rellenas de jamón y queso rebozadas. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!