Pechugas de pollo con salsa de mostaza y vino

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pechugas de pollo con salsa de mostaza y vino. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pechugas de pollo con salsa de mostaza y vino is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Pechugas de pollo con salsa de mostaza y vino is something that I've loved my whole life.

Many things affect the quality of taste from Pechugas de pollo con salsa de mostaza y vino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo con salsa de mostaza y vino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de pollo con salsa de mostaza y vino is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas de pollo con salsa de mostaza y vino estimated approx 75 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pechugas de pollo con salsa de mostaza y vino using 10 ingredients and 3 steps. Here is how you can achieve that.

Esta es una receta muy sencilla pero deliciosa que para estas fechas va muy bien.

Ingredients and spices that need to be Take to make Pechugas de pollo con salsa de mostaza y vino:

1. 2 pechugas de pollo partidas por mitad
2. 1 taza caldo de carne
3. 1 vaso vino blanco
4. 1 taza caldo de carne el necesario
5. 1 cda mantequilla
6. aceite
7. sal
8. pimienta
9. 1 cda mostaza
10. 4 cdas crema

Steps to make to make Pechugas de pollo con salsa de mostaza y vino

1. Doramos en una sarten el pollo y salpientamos, reservamos.
2. Añadimos en la misma sarten la crema, el vino, la mostaza y el caldo, dejamos que se reduzca unos 5 minutos y agregamos la mantequilla para que espese y el pollo para que se termine de cocer.
3. SE PUEDE SERVIR CON UN RICO PURE DE PAPA O UNA VERDURAS AL VAPOR.

As your experience as well as confidence grows, you will discover that you have more all-natural control over your diet regimen and also adapt your diet to your individual tastes gradually. Whether you intend to offer a dish that makes use of fewer or even more components or is a bit more or less zesty, you can make simple changes to attain this goal. To put it simply, begin making your recipes in a timely manner. As for fundamental cooking skills for novices you do not require to discover them but only if you grasp some basic cooking methods.

This isn't a complete overview to fast as well as very easy lunch dishes however its great food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare delicious meals for your family without doing too many square meals on your journey.

So that is going to wrap this up for this special food How to Prepare Favorite Pechugas de pollo con salsa de mostaza y vino. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!