Cebiche de champiñones y cebolla morada

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Cebiche de champiñones y cebolla morada. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cebiche de champiñones y cebolla morada is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Cebiche de champiñones y cebolla morada is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Cebiche de champiñones y cebolla morada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cebiche de champiñones y cebolla morada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cebiche de champiñones y cebolla morada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cebiche de champiñones y cebolla morada estimated approx 15 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Cebiche de champiñones y cebolla morada using 7 ingredients and 2 steps. Here is how you cook that.

Champiñones con ketchup con zumo de limón, cebolla y cilantro, se sirve en copas con aguacate, galletas saladas o ritz.

Ingredients and spices that need to be Prepare to make Cebiche de champiñones y cebolla morada:

1. 1 LATA CHAMPIÑONES REBANADOS DE 380 GRS
2. 1 TAZA SALSA CATSUP
3. EL JUGO DE 3 LIMONES
4. 3 CDAS CEBOLLA MORADA
5. 1 AGUACATE GRANDE PELADO Y REBANADO
6. GALLETAS SALADAS PARA ACOMPAÑAR
7. CILANTRO PICADO

Steps to make to make Cebiche de champiñones y cebolla morada

1. SE MEZCLAN LOS CHAMPIÑONES CON LA SALSA KETCHUP, EL JUGO DE LIMON LA CEBOLLA Y CILANTRO, DEJELO REPOSAR EN EL REFRIGERADO UNOS 25 MINUTOS.
2. SE SIRVE EN COPAS Y SE DECORA CON EL AGUACATE, ACOMPAÑELO CON GALLETAS SALADAS O RITZ.

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So that is going to wrap it up for this exceptional food How to Make Perfect Cebiche de champiñones y cebolla morada. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!