Spaguettis rojos con salchicha

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Spaguettis rojos con salchicha. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spaguettis rojos con salchicha is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Spaguettis rojos con salchicha is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Spaguettis rojos con salchicha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaguettis rojos con salchicha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Spaguettis rojos con salchicha using 10 ingredients and 7 steps. Here is how you can achieve that.

#CocinaRápidayFácil
Lo puedes acompañar con un pollo frito, o un bistec o como tu más desees, ya verás es tan fácil de hacerlo y queda riquísimo

Ingredients and spices that need to be Take to make Spaguettis rojos con salchicha:

1. 2 paquetes spaguettis
2. 5 tomates rojos
3. 2 chipotles adobados
4. 1 cajita mediacrema
5. 4 laminas queso amarillo
6. 10 salchichas
7. 1 taza agua
8. Ajo y cebolla
9. al gusto knorr suiza
10. 2 cucharadas mantequilla sin sal

Instructions to make to make Spaguettis rojos con salchicha

1. Primero vas a poner litro y medio de agua a la lumbre con 2 hojas de orégano, 3 clavos, un pedazo de cebolla, un poquito de sal y un chorrito de aceite, esto es para que agarre un rico sabor la pasta
2. Una vez que hierba le hechas los 2 paquetes de espaguetis y lo dejas cocer de 9 a 11 minutos lo apagas.
3. Por aquí lo apagas, le cuelas el agua por que si no se recocen.
4. Luego le quitas las hojas de orégano, cebolla y clavos, le hechas las 2 cucharadas de mantequilla sin sal y ahí lo dejas reposar.
5. Luego vas a poner a cocer el tomate, ya una vez cocido lo licúas con el chipotle, las láminas de queso amarillo, media crema, ajo y cebolla.
6. Luego vas a picar en medias lunas la salchicha y las vas a sofreír con un poquito de aceite ya que se vean doraditas le echas la salsa que preparaste.
7. Lo pruebas de sal y le echas el knorr suiza, cuando esté hirviendo le echas el espaguetti y le bajas al fuego lo más bajo que esté tu lumbre, cuando veas que esté hirviendo lo apagas y listo, es todo 👌 verás que rico queda😋.

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