CupCake relleno de leche condensada en MICROONDAS

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, CupCake relleno de leche condensada en MICROONDAS. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

CupCake relleno de leche condensada en MICROONDAS is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. CupCake relleno de leche condensada en MICROONDAS is something which I've loved my whole life.

Many things affect the quality of taste from CupCake relleno de leche condensada en MICROONDAS, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CupCake relleno de leche condensada en MICROONDAS delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make CupCake relleno de leche condensada en MICROONDAS is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook CupCake relleno de leche condensada en MICROONDAS estimated approx 10 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have CupCake relleno de leche condensada en MICROONDAS using 14 ingredients and 8 steps. Here is how you can achieve that.

Si quieres más porciones duplica o triplica los ingredientes.

Ingredients and spices that need to be Get to make CupCake relleno de leche condensada en MICROONDAS:

1. 1 huevo
2. 3 cucharadas azúcar
3. 1 cucharadita polvo para hornear
4. 4 cucharadas leche
5. 3 cucharadas harina
6. Mermelada de fresa (opcional)
7. 1 taza agua
8. vainilla (opcional)
9. 1 lata Leche condensada
10. ----- Para el betún:
11. 1 paquete queso crema (a temperatura ambiente)
12. 1 barra matequilla (a temperatura ambiente)
13. 5 cucharadas azúcar glass
14. Jalea de fresa para decorar

Steps to make to make CupCake relleno de leche condensada en MICROONDAS

1. Mezcla en un recipiente el huevo, las cucharadas de azucar y el polvo para hornear. Mezcla bien.
2. Agrega la leche y poco a poco con la ayuda de un tamiz (colador) la harina, revuelve todo, agrega la vainilla si quieres. Puedes probar un poco la mezcla para ver si le falta azúcar o no.
3. Pon los capacillos en tazas y llénalos hasta la mitad con la mezcla preparada. Mételos al microondas por 4 minutos o hasta que al meter un palillo al pan salga limpio. Si aun sale crudo ponlo a intervalos de 10 seg. Microondas a potencia alta.
4. Si quieres que el pan del cupcakes no este tan seco pon a calentar el agua en la estufa y agrega 5 cucharadas de mermelada de fresa, revuelve constantemente deja hervir y apaga.
5. Cuando los cupcakes estén listos déjalos enfriar en sus tazas fuera de microondas unos minutos, sácalos y ponlos en una base (saldrán super fácil) has pequeños agujeros en el pan y remójalos con la mezcla de agua y mermelada que hicimos ya.
6. Has un agujero en el centro del cupcake con un cuchillo quitando un pedacito del pan y rellénalo con leche condensada, vuelve a tapar el agujero con el mismo pan.
7. Para el betún. Mezcla con la batidora a potencia 2 la mantequilla después el queso crema hasta que se integren, agrega la azúcar glass cernida poco a poco y bate a potencia 5 hasta que se genere una mezcla como el chantilly y al sacar las puntas de la batidora haga picos.
8. Decora con tu manga pastelera llena del betún y agrega un poco de jalea de fresa para darle mas color si quieres.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning CupCake relleno de leche condensada en MICROONDAS. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!