Alambre de res pimentado

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, Alambre de res pimentado. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Alambre de res pimentado is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Alambre de res pimentado is something that I've loved my entire life.

Many things affect the quality of taste from Alambre de res pimentado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alambre de res pimentado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Alambre de res pimentado using 8 ingredients and 8 steps. Here is how you can achieve it.

Con esta receta descubrí el poder del sabor del pimiento amarillo. Es único😚

Ingredients and spices that need to be Prepare to make Alambre de res pimentado:

1. c/s Bisteces de res en fajitas
2. Pimientos y cebolla en julianas
3. Champiñones rebanados
4. Queso oaxaca
5. al gusto Pimienta
6. al gusto Sal
7. Salsa Maggi
8. Aceite

Steps to make to make Alambre de res pimentado

1. Acitronar la cebolla hasta que se torne transparente
2. Agregar los pimientos
3. Aplicar sal y pimienta al gusto
4. Agregar los bisteces en fajitas
5. Aplicar tres hilos de salsa Maggi, sal y pimienta directo a los bisteces, mover hasta que cuezan
6. Agregar los champiñones
7. Regar el queso oaxaca deshebrado
8. Listo. Servir en tacos y acompañar con salsa verde

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So that's going to wrap this up for this special food Recipe of Favorite Alambre de res pimentado. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!