Tortas de camote con papas y chorizo al rancho del ocote

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Tortas de camote con papas y chorizo al rancho del ocote. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tortas de camote con papas y chorizo al rancho del ocote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortas de camote con papas y chorizo al rancho del ocote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortas de camote con papas y chorizo al rancho del ocote is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Tortas de camote con papas y chorizo al rancho del ocote using 16 ingredients and 3 steps. Here is how you can achieve that.

Son unas tortitas hechas a lo ranchero, la nana Rafaela las hacía para desayuno con caldillo o secas.

Ingredients and spices that need to be Get to make Tortas de camote con papas y chorizo al rancho del ocote:

1. 3 camotes grandes cocidos y pelados machacados
2. 4 papas grandes cocidas y peladas machacadas con sal y crema
3. 1 cebolla grande pelada y picada en cuadritos
4. 3 dientes ajo pelados y picados finamente
5. Puñito de hierbas de olor recién cortadas finamente picadas
6. al gusto Sal
7. Para capear: huevo batido con leche, sal y especias recién molidas, poco de harina
8. Para freír:
9. suficiente Aceite para fritura profunda
10. Chorizo:
11. 1 kilo chorizo sin tripa seco muy bien picado
12. 4 papas picadas en cubos chicos
13. 1 cebolla grande picada en cubitos
14. Aceite o manteca
15. Para acompañar:
16. Tortillas de maíz recién hechas o calientes

Instructions to make to make Tortas de camote con papas y chorizo al rancho del ocote

1. Tortitas: Ponemos todos los ingredientes de la tortita en una cazuela, los mezclamos muy bien, dejamos reposar por una media hora y comenzamos el trabajo con las manos húmedas, haciendo bolitas que aplastaremos un poco, luego las revolcamos en harina, y dejamos reposar un rato. Reposadas las tortitas las pasamos por huevo batido y freímos por ambos lados, escurrimos y reservamos.
2. Chorizo ranchero: Ponemos una cazuela de barro al fuego medio con manteca, luego agregamos las papas y sal, las doramos un poco, enseguida agregamos el chorizo muy bien picado, dejamos friendo diez minutos, moviendo de vez en cuando. Apagar y tapar. Reservar.
3. Platillo: Ponemos en un plato plano una tortita, luego encima el chorizo con papas y llevar a la mesa con tortillas de maíz calientes.

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Tortas de camote con papas y chorizo al rancho del ocote. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!