Sopa de fideos con chile guajillo

Sopa de fideos con chile guajillo

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Sopa de fideos con chile guajillo. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sopa de fideos con chile guajillo is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Sopa de fideos con chile guajillo is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa de fideos con chile guajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de fideos con chile guajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de fideos con chile guajillo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de fideos con chile guajillo estimated approx 20 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Sopa de fideos con chile guajillo using 8 ingredients and 2 steps. Here is how you cook it.

Normalmente en México la comida empieza por una sopa y una de las favoritas es precisamente la de fideos, que podría asegurar que se come al menos una vez por semana.

Ingredients and spices that need to be Make ready to make Sopa de fideos con chile guajillo:

  1. 1/2 paquete pasta de fideos del número cero
  2. 2 dientes ajo
  3. cebolla
  4. 2 chiles guajillos
  5. 2 jitomates
  6. 3 ctas. consomé en polvo
  7. aceite
  8. (Limón y/o queso rallado -opcional-)

Steps to make to make Sopa de fideos con chile guajillo

  1. Para hacerla necesitamos:

    1/2 paquete de pasta de fideos del número cero o alguna otra pasta chica, 2 dientes de ajo, 1 pedazo de cebolla, 2 jitomates grandes o más si están muy chicos, 3 o 4 cucharaditas de consomé y 2 chiles guajillos limpios de semillas y venas y puestos previamente a hervir en un poco de agua
    Se muelen en la licuadora con agua los jitomates, ajos, cebolla y chiles guajillos, se cuelan en la olla en que se va a cocer.
  2. En un sartén se fríe la pasta con bastante aceite y cuando está dorada se escurre en una coladera.
    Se agrega al caldo que está en la olla, se le pone el consomé en polvo; si le falta se le agrega agua y se deja a que se cueza.
    Freímos unas rebanaditas de chile guajillo para adornar los platos.
    Generalmente -ya estando en la mesa- cada quien le pone unas gotas de limón y/o queso rallado.

As your experience and also self-confidence grows, you will locate that you have extra natural control over your diet plan as well as adapt your diet to your personal preferences over time. Whether you wish to serve a dish that uses fewer or more active ingredients or is a bit more or less spicy, you can make straightforward modifications to achieve this goal. Simply put, start making your dishes in a timely manner. As for standard cooking skills for newbies you do not require to learn them yet only if you understand some easy food preparation techniques.

This isn't a full guide to quick and also simple lunch recipes yet its great something to chew on. Hopefully this will certainly get your innovative juices moving so you can prepare delicious dishes for your household without doing way too many heavy meals on your journey.

So that's going to wrap it up for this special food Simple Way to Prepare Super Quick Homemade Sopa de fideos con chile guajillo. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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